Aleaxandre and Frédéric Chaudière
1365 Bis, Route de Fassan
Tel. +33 490 619 408
Direct sale: Monday - Saturday
9.00-12.00 and 14.00-18.00
May - September: Open on Sundays.
In the early 1970ties the beautiful place, built around 1750, was purshased by Odette and René Bastide.
Around 1985 their daughter Edith and son-in-law Paul Chaudière took over
the place. Before that time the couple had worked far away from wine
business. They had jobs as physiotherapist and speech therapist. The
father of Paul Chaudière was an oenology professor at the wine institute
in Orange, so he was not quite unfamiliar with the task.
They decided to make the wines at the domain and constructed new
cellars. The first bottling at the domain took place in 1990.
Since 2003 their sons Alexandre
and Frédéric have been in charge. Frédéric is the outgoing of the
brothers (the salesman)
The vineyards are situated in four
communes, Blauvac, Mormoiron, Ville-sur-Auzon
and Mazan. The total area is about 72 ha. Since 2013 the vineyards have
been certified agriculture biologique.
Wines as defined at online boutique
(Lined by prices and types)
Ventoux Edition 1912M
2019: 70% Grenache, 30% Syrah
Ventoux Blanc Edition 1912M
2020: 40% Clairette, 40% Grenache Blanc, 10% Viognier, 10% Roussanne.
Ventoux Rosé Edition 1912M
2020: 50% Cinsault, 40% Grenache, 10% Syrah.
2019: 60% Grenache, 40% Syrah.
Ventoux Blanc Terrasses
2020: 40% Viognier, 20% Grenache Blanc, 20% Roussanne, 20% Clairette
Ventoux Rosé Terrasses
2020: 50% Cinsault, 40% Syrah, 10% Mourvedre.
2018: 80% Syrah, 20% Grenache.
Aged 12-15 months in barrels or demi-muids
Ventoux Blanc Quintessence
2019: 80% Roussanne, 20% Clairette.
Fermentation and ageing for 8 months in barrels, demi-muids or cement
2018: 75% Syrah, 25% Grenache
60% aged in demi-muids or barriques for 12-15 months
2017: 95% Grenache, 5% Syrah. 30%