Domaine Bressy Masson

688, Chemin de la Grange Neuve 84110 Rasteau
Tel. +33 490 461 045


In 1947 the domain was founded by the grand father of Marie-France Masson.
Her father Emile Bressy ran the the domain until he died in 1976 and left the domain to Marie-France. She is married to Thierry Masson who works hard in 
the vineyards 
The next generation Paul Emile Masson helps his parents at the estate and is taking over the winemaking. 
The vineyards cover 30 ha in Rastau.

Several cuvées of Rasteau are made. The difference between them comes foremost from the age of the vines. Not all of the cuvées are made every year.


2015: 70% Grenache and 30% Syrah. Aged for about 12 months in barrels.

Rasteau Cuvee La Souco D’Or
2015: 65% Grenache, 25% Syrah and 5% Mourvedre.
50-years-old vines. Aged for 12 months months in barrels.

Rasteau Cuvée Paul Emile
2015: 60% Grenache (80 years), 30% Syrah and 10% Mourvedre. 
Aged for 12 months months in barrels

Rasteau A la Gloire de Mon Père
60% Grenache (80 years), 25% Syrah and 15% Mourvedre. 
Syrah aged in new barriques. Not made every year.

Vin Doux Naturel Rouge
100% Grenache. Aged 2 for years in demi-muids.

Vin Doux Naturel Rosé
100% Grenache. Aged for 2 years in demi-muids.

Cotes du Rhone
2016. Grenache, Syrah and Carignan

Cotes du Rhone Rose
2016: Cinsault and Grenache

Cotes du Rhone Blanc
2016: Viognier, Clairette and Grenache Blanc

Laurent Brechet, Marie-France and Paul Emile Masson. Photo from FB

Paul Emile Masson at Decouvertes in Avignon 2013

Marie-France Masson at Nuit du Vin i Rasteau 2014. Photos below from the cellar are from 2007 so changes may have been made since then.



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Update 15-10-2019