| Perrin & Fils
Jean-Pierre and François Perrin
84350 Courthezon
Tel. 490 70 41 00
website: http://www.beaucastel.com/
Email: contact@beaucastel.com
Blog: http://www.perrin-et-fils.com/beaucastel/blogs/index.html
In 2000 The Perrin brothers purchased 15 ha from
Domaine Gramenon in Montbrison. They had bought these fields in 1998, but
because of a tragic accident for the owner, the fields were sold to
Perrins.
Furthermore was purchased a property Domaine de la Biscarelle with 30 ha.
The wines are made in Beaucastels cellars to the North of Chateauneuf du
Pape.
From these 45 ha is made two cuvées of Vinsobres:
Vinsobres Les Cornuds
The blend is 50% Grenache and 50% Syrah. 80% of the wine (all Grenache) is
aged in tank, the rest in two years old barriques.
Vinsobres Les
Hauts de Julien
From a parcel with old
vines (90 years) is made a Cuvée Les Hauts de Julien (Debut 2003). The blend is the
same as for Les Cornuds, and so are the ageing in tank og barriques.
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