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Wines are made from 13 ha in Saint-Pierre de Vassols, "Matéry" and 7 ha. in Mazan, "Sampeyre".

The building in the centre of Mazan dates back to the Middle Ages.
The cellar was constructed in 1940.

Ventoux Cuvée La Tour de Sampeyre
70% Grenache, 20% Carignan and 10% Syrah

Ventoux Cuvée Vetus Vitis
70% Grenache and 30% Carignan

Ventoux Rosé Cuvée La Tour de Sampeyre
80% Grenache and 20% Carignan

Ventoux Blanc Cuvée La Tour de Sampeyre
90% Grenache Blanc and 10% Roussanne

VDP Cuvée Le Jas du Seigneur

VDP Rosé Cuvée Le Jas du Seigneur

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Update 22-02-2009