In 1870 Remy Klein's grandfather emmigrated from Elzas and Lotharingen to Tunesia and later settled in Marocco. 
His son Francois Klein had an education as agricultural engineer and became the manager of a large company, but in 1960 his family had to leave Marocco. 
Francois Klein then settled in Cadignac where he purchased a property covering 5 ha. of vineyards. He purchased more vineyards and in 1975 he decided to make the wines himself and bottle with the name of Domaine la Réméjeanne.
In 1988 Remy Klein took over from his father. He has also bought more vineyards and today the domain covers 37 hectares of vineyards. 
Remy's son Olivier works together with his father at the domain

The main part of the vines are situated in Cotes du Rhone but some are situated in Cotes du Rhone Village.

The vineyards are from 2010 certified as agriculture biologique.

Wines:

Cotes du Rhone Village Les Genévriers
80% Grenache and 20% Syrah. 
3 weeks of maceration and then maturing in cement tank.

Cotes du Rhone Village Les Églantiers
70% Syrah, 20% Grenache and 10% Mourvedre.
3 weeks of maceration and then ageing in barriques for 12 months

Cotes du Rhone Côté Levant
Grenache and Syrah from young vines.
6-8 days of maceration and then maturing in cement tank.

Cotes du Rhone Les Chèvrefeuilles
40% Grenache, 20% Syrah, 10% Mourvedre, 10% Garignan, 10% Cinsault and 10% Counoise 6-8 days of maceration and then maturing in cement tank.

Cotes du Rhone Terre de Lune
80% Syrah and 20% Grenache

Cotes du Rhone Rosé Les Arbousiers
60% Grenache og 40% Syrah.

Cotes du Rhone Blanc Les Arbousiers
Roussane, Viognier, Clairette, Marsanne and Bourboulenc.

Cotes du Rhone Blanc Les Églantiers
70% Roussanne and 30%. Ageing for 10 months in barriques.

Cotes du Rhone Les Prunelles
100% Bourboulenc - late harvest in November. Fermentation and ageing (for 12 months) in barriques.

Remy, Mia and Olivier Klein April 2011

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