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Domaine Lafond

Jean-Pierre and Pascal Lafond.
Route des Vignobles, 30126 Tavel
Tel. 466 502 459
Direct sale: Monday - Friday 8.00-12.00 and 14.00-18.30
Mail
Homepage:
http://www.roc-epine.com

The Lafond family dates it's history back to 1780 when a forefather of the owner today settled in Tavel as a winegrower.
In 1948 Jean-Pierre Lafond’s grandfather, Valery Taulier, built the first private cellar in Tavel. In 1978 Pascal joined his father at the estate and they started to bottle wine with their own label. The name Roc-Epine is the name of a famous race horse. The grandfather of Pascal had a great interest in horse racing.
Domaine Lafond is mainly producing Tavel and Lirac from no less than 82 ha. by which 0,87 ha. are AOC Chateauneuf du Pape.

Conversion into agriculture biologique has started in 2009. Certification will be in place from 2012.

Chateauneuf du Pape
80% Grenache, 10% Syrah and Mourvedre.
Syrah and Mourvedre is aged in new barrels for 9 months. (About 4.000 bottles)

Lirac
65% Grenache, 30%  Syrah and 5% Mourvedre. Aged 3-4 months in new barriques

Lirac La Ferme Romaine
65% Grenache, 30%  Syrah og 5% Mourvedre. Aged for 10 months in new barrels.

Lirac Blanc
50% Grenache Blanc, 30% Roussanne and 20% Viognier.

Tavel
60% Grenache, 10% Cinsault, 10% Syrah, 5% Carignan and 15% Clairette, Picpoul, Bourboulenc and Mourvedre. 

Tavel L'Esprit de Roc-Epine
60% Grenache, 10% Cinsault, 10% Syrah, 5% Carignan and 15% Clairette, Picpoul, Bourboulenc and Mourvedre. 1/3 fermented in new barriques.

Cotes du Rhone
70% Grenache and 30% Syrah. 

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 Pascal (left) and Jean-Pierre Pascal

The nice ageing cellar 

Pascal Lafond and his wife.

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Updated 2012-01-05