|Domaine Jérôme Gradassi
Cave: Rue Alphonse Daudet, 84230 Chateauneuf du Pape
Tel. +33 490 837 956
Direct sale: Yes by appointment
For 15 years Jérôme Gradassi has worked as a one Michelin star chef in his
own restaurant in Avignon.In this was a very stressful job in the kitchen and
with all the other things demanded of an owner of a small restaurant. He decided
then to return to a more simple life and now he makes wine from the vineyards of
his grand father's, Alphonse Mayard.
The property covers 3,3 hectares mainly with old Grenache vines. The first
vintage from Jérôme Gradassi was 2004. since 2005 a small amount (around 400
bottles) of white wine has been made.
Chateauneuf du Pape
80% Grenache and 20% Syrah. Aged in older barriques.
Chateauneuf du Pape Blanc
90% Clairette Pink and 10% Grenache Blanc.
During a visit in
2006 Jérôme Gradassi was
preparing a delivery.
The labels were put on the bottles by the very
Below you see the delivery "truck" being