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Domaine Maby


Natacha and Richard Maby
Rue St Vincent 30126 Tavel
Tel.
466 500 340  / 607 512 561 
Direct sale: Monday - Saturday 8.00-12.00 and 14.00-18.00
Email: rnmaby@wanadoo.fr
Web: http://www.domainemaby.fr/

The history of the Maby family as wine growers in the Tavel area started a couple of centuries ago. At that time it was a family tradition to be shoemakers, but they also owned some fields with mixed crops - also some vines. A century ago the family was still shoemakers but they had 4-5 hectares of vines and produced some wine in a small cellar, bottled and sold with the name "Clos du Palai". Wine growing became more important and in the 1950ties the Domaine Maby was created with the new name and the wines were produced from 15 ha. During the following years the family company increased its holdings. In 1996 a group of family members owned 120 ha. They then decided to split up. The father of the owner today, Roger Maby, by this split got 45 ha. and later he repurchased 15 ha. of Lirac and Cotes du Rhone. Today the domain covers 60 ha., 21 ha in Tavel, 31 ha. in Lirac, 5 ha. in Cotes du Rhone and 3 ha. Vin de Pays.
Richard Maby took over the responsibility in 2005.

The wines

Lirac Fermade
2009: 40% Mourvedre, 30% Grenache and 30% Syrah.
Mourvedre is aged in barriques.

Lirac Prestige Nessum Dorma
2009: 60% Mourvedre, 30% Syrah and 10% Grenache.
Aged in 2-years-old and new barriques for 12 months. 

Lirac Rosé
2010: 60% Grenache, 20% Grenache Blanc, 10% Cinsault and 10% Clairette.

Lirac Blanc
2010: 45% Clairette, 35% Grenache Blanc and 20% Picpoul.

Lirac Blanc Prestige Costa Diva
2008: 50% Grenache Blanc, 30% Viognier, 10% Clairette and 10% Picpoul.
Fermented and aged in new barriques
for 6 months. 

Tavel Forcadiere
2010: 70% Grenache, 10% Cinsault, 10% Grenache Blanc and 10% Bourboulenc, Carignan, Clairette,
Grenache Blanc, Mourvèdre, Syrah.

Tavel Primadonna
2010: 70% Grenache and 30% Cinsault.

Cotes du Rhone Variations
2008: Grenache, Carignan and Syrah.

Cotes du Rhone Rosé Variations
2009: Cinsault, Grenache and Picpoul.

Cotes du Rhone Blanc Variations
2009: 40% Grenache Blanc, 40% Clairette, 10% Ugni Blanc and 10% Picpoul.

Vin du Pays des Coteaux de Cèze "Baroques" (Rouge and Rosé)
Both made from Syrah and Cinsault.

Richard Maby. Photos on this site belong to the domain.
Maby is the president of the Syndicat of Tavel

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The old foudres is not used any more.

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The vines for Lirac Prestige 

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Updated 06-07-2011