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Chateau Correnson

Marc and Vincent Peyre
Route de Roquemaure (D980), 30150 St Génies de Colomas
Tel. 466 500 528
Direct sale: Monday - Saturday 10.00-12.00 and 13.30-18.30
Email: peyre-vincent@wanadoo.fr
Website: http://www.chateau-correnson.fr

The domain was established in the 1940ties by Jean Peyre. At the beginning called Domaine Peyre. When he purchased Chateau Correnson the name was changed.  
Today it's run by his son Mark Peyre, responsible for the fields and, the grandson Vincent, who is
"Maître de chai". Vincent Peyre is educated (BTS) from the wine university in Bordeaux.

The domain covers a total of 60 hectares and produces Tavel, Lirac, Cotes du Rhone of all types and Vin du Pays.

Tavel
25% Grenache, 25% Syrah, 25% Cinsault 25%, 15% Bourboulenc and 10% Mourvedre. Debut 2006. 40.000 bt.

Lirac Reserve Divinitas
70% Syrah, 20% Grenache and 10% Mourvedre.
Half of this cuvée is aged in barrels and the rest in foudres for about 12 months. 15.000 bt.

Lirac Reserve Vinolentia
70% Syrah, 20% Grenache and 10% Mourvedre.
Half of this cuvée is aged in barrels and the rest in foudres for about 8 months. 50.000 bt.

Lirac Rosé
50% Grenache, 20% Clairette Gris, 20% Syrah and 10% Mourvedre. 20.000 bt.

Lirac Blanc  
50% Grenache Blanc, 25% Clairette and 25% Bourboulenc..
The wine is aged in barrels for 6-9 months. 12.000 bt.

Cotes du Rhone
50% Grenache, 30% Syrah and 20% Carignan.

Cotes du Rhone Réserve Spéciale
50% Grenache, 30% Syrah and 20% Carignan. Aged in barrels for 4 months.

Cotes du Rhone Rosé 

Vin de Pays d'Oc
100% Merlot.

Vin de Pays d'Oc
100% Chardonnay.
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Vincent Peyre working in the cellar.

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The cellar in St Génies de Comolas

To a visitor this building seems at first sight to be the cellar except for the shutters. It's a well known language school http://www.millefeuille-provence.com/

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Updated 07-11-2009